Guajillo (crushed) chillies
Category: >
Chillies and Paprika
Content weight:
30g
Spice: Crushed Guajillo chillies
One of the most important chillies used in Mexican cooking, guajillo chillies have a delicate, berry-like flavour. The guajillo’s bright red colour and subtle flavour makes this a useful ingredient when you want to bring colour as well as flavour to your cooking, in a similar way to using paprika, but with some chilli heat.
Use in stews and soups, sprinkle on pizza, use them to add a spicy flavour and colour to your burgers or as a general seasoning to sprinkle over food. Crushed chillies mixed with peppercorns are also great for those wishing to experiment with making their own spiced pepper oils.
Scoville heat rating: 2,500 – 5,000 (mild to medium)
Product of Mexico
Price: £3.00