Baharat spice blend - Organic

Content weight: 40g

Contains 100% organic herbs & spices: Black Peppercorn, Paprika, Cloves, Cumin Seed, Ginger Powder, Green Cardamom Pods, Cinnamon Quill, Coriander Seeds, Allspice

Description & Use:The word Baharat translates as ‘spice’ in Arabic and in Turkish it is derived from the word “bahar” meaning pepper. There is no exact recipe for the blend, but it generally includes  black peppercorns.  Baharat is an all-purpose flavour enhancer in Middle Eastern cooking with its balance of sweet cinnamon, cumin and allspice with the more fiery flavours of black peppercorns and paprika.

Use it as a dry rub on lamb before grilling or roasting or in dishes like moussaka and lamb stew. Its value does not stop there: this spice blend also goes well with beef, chicken, fish, and in tomato sauces and soups. Try it sprinkled over salmon before baking or, like garam masala, it can be added as a condiment to a meal after preparation to provide a final flavour blast.

All Pinch spice blends are hand-blended in small batches in our kitchen by the sea in Sussex.

Recipe - Lamb kofta kebabs with Sumac lemon dip

Price: £3.95